SPICEMASTER

Convincing advantages:

– Unique combination of herbs, essential oils and specific brown algae
– All natural ingredients
– For improved nutrient digestion, support of the intestinal microflora and enhanced overall health
– Clear performance effects for better economics

Spicemaster adds zest to the feed!
Spicemaster is a feed additive exclusively made of natural substances: brown algae, basil, fennel, garlic, cinnamon and the essential oils of thyme and anise. The pleasant sweetish herbal smell of Spicemaster is appreciated by humans and animals alike, making the animals’ feed much more attractive. The effect of this unique product, however, is much more than just as an appetiser. The particular combination of single components of herbs, herbal extracts and specific brown algae ensure nutritional and health benefits, resulting in performance improvements in pigs and poultry. Herbal substances are naturally effective Herbs and spices have been used in human nutrition and medicine since ancient times, due to their appetising smell, their delicious taste and, last but not least, due to their nutritional and health effects. Many of these effects valued by humans can be applied in animal nutrition as well: 

Support of digestion Anise, basil, thyme
Relief of respiratory system Anise, fennel
Antimicrobial properties Garlic, cinnamon, thyme

Spicemaster – the proven concept
Several combinations of herbs have been tested in scientific and field trials, clearly showing that the specific combination of essential oils from thyme and anise with herbal powder from garlic, fennel, basil and cinnamon show optimal health and performance effects in pigs and poultry alike. Spicemaster`s combination of these herbs and spices with specific brown algae is unique in the market. Brown algae are known to exhibit prebiotic and anti-inflammatory effects due to their content of specific non-starch polysaccharides, and thus perfectly support the herbal substances in improving health and body condition of animals.