SHELLBIOTIC
THE IMPORTANCE OF ALBUMEN QUALITY
Due to the latest developments in breeding technology both commercial layers as well as breeders have the potential to be kept for longer production cycles.
Therefore egg quality is becoming more and more the decisive parameter for profitability in the poultry industry. Maintaining both external and internal quality will therefore not only be beneficial to the industry in the short term but might also contribute to an improved growth potential.
Shellbiotic is able to improve both the quantity of saleable or settable eggs and their quality, resulting in more first grade eggs with improved albumen quality. The latter results directly in improved shell quality, hatchability and chick quality and might indirectly result in better growing performances of the offspring.
